Help support the Noto Peninsula's recovery while savoring craft drinks and fine food from the region.
Shaken by the New Year's quake and reeling from heavy rains in September, communities and businesses in the Noto Peninsula have been struggling to rebuild.
To help lend support and raise awareness of their efforts, the Nihonbashi Club is hosting a dinner that puts a spotlight on Noto products.
The multicourse meal, served on plates decorated with Kanazawa gold leaf crafted by Hakuza, features ingredients from the region, paired with wine and shochu from the region. The wine is produced by Heidee Winery, run by Masaki Takasaku, while the shochu is distilled by Nihon Hakko Kasei, which is owned by Hirofumi Fujino.
Both Takasaku and Fujino will be at the dinner to share insights into their production methods and recovery in the Noto region.
The evening promises to be an experience that will be both a feast for the senses and the opportunity to support rebuilding communities.
Details
Menu
Welcome Drink
Quarte Sparking Flower 2024
Amuse Trio
Baigai Whelk, Bourguignon Butter Crumble
Firefly Squid Sablé
Monaka, Cheese, Kabura-Zushi, Yubeshi Sweet
I
2022 Senri Alvarinho
Koubako-gani Snow Crab Flan
blowfish carpaccio, taihaku sesame oil, fried kanazawa ippon negi onion
II
Jibuni Gift Wrapping Soup
duck consommé, ishikawa sudare-fu wheat gluten
III
2020 Clara Chardonnay 2020
Swordfish
marinated isiru fish sauce, hasumushi steamed lotus root,
pear and kintoki carrot, pickles, espelette pepper
IV
2022 Senri Petit Verdot 2022
Mackerel Sukiyaki
kanazawa shungiku, seri leaf
V
Petit Rice Trio
Mitama
mochi rice mixed with black beans
Takomeshi from Suzu City
octopus dashi rice
Temari-Sushi
marinated baby sea bream, dried sea cucumber
Main
Tsukubae no Mezame Shochu on the Rocks
Noto Wagyu
kumquat and ishikawa vegetable salad, kanazawa miso-infused red wine sauce
Avant-Dessert
Wajima Mirin and Yuzu Sorbet
strawberry, wajima mirin sauce
Dessert
O. Henry Shochu
The Gift of the Magi
shochu pancake, noto dainagon beans, buntan orange
Coffee or Tea
When making your reservation, please notify the Club if you have any dietary restrictions.
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